“Make sure to save room for dessert.”
Here are a few photos of the Thanksgiving feast I attended at a friend’s house. I contributed the cornmeal bread as requested. Thanks for your hospitality Pamela!
Turkey
Cornmeal bread
Sweet potatoes w/ lemons
Roasted root vegetables
Carved turkey
Dressing
Fingerling potatoes
I hope you all had a pleasant holiday. I’m thankful for having such a great group of friends!
Photo snapped at 2:30 pm Pacific time at an altitude of 30,000 feet while we were descending towards San Jose, California on October 25th. The lighting was just right to create good shadows to accentuate Half Dome in Yosemite National Park.
Happy Hiking (or climbing)!
What a difference a day (or week) can make. While I was out of town we had our first frost on October 25th. My garden went from green to brown, colorful to drab. As you will see in the photos below, most of the plants didn’t survive the frost and my flowers went from technicolor to no color overnight. I can’t complain. This has been one of the best years I’ve had in my garden despite the not so ideal (cool and wet) conditions. I harvested what remained on the wilted plants – one ripe and many green tomatoes, one tiny butternut squash, lots of habanero and jalapeno peppers and a nice pile of Swiss chard. Thanks Mother Nature!
Goodbye garden. See you next year!