Monthly Archive for January, 2011

My New Sous Chefs

Truffles 1 2011 

Truffles – specializing in tuna and other seafood dishes

 Brie 1 2011

Brie – specializing in chicken and other poultry dishes

Both worked as line cooks for approximately 3 years at the Dent County Animal Shelter before accepting their current sous chef duties in Bruno’s kitchen in May of 2010.

Their motto is, “Will work for food!”